Perfect Birthday Funfetti Cake
65 min
Super Food In Minutes5 Minutes
Hoisin Chicken with Bok Choy & Celery
You could use broccoli here if preferred instead of bok choy. This is a great all in one pan dish that can be brought straight to the table for serving.
Donal SkehanFrom the series · Super Food In Minutes
5 min totalServes 2Easy
Hoisin Chicken with Bok Choy & Celery
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Method
1
Have a large wok or frying pan hot over a high heat Add the oil to the pan followed by the chicken and fry for a minute, tossing to coat in the oil and to colour on each side. While the chicken is cooking grate the ginger, thinly slice the celery and add to the chicken, cook for another minute.
2
Roughly chop the pak choi and add it to the pan along with the hoisin sauce, ketchup, soy and Chinese five-spice. Add a splash of water and cook, stirring, for another minute. Serve with a sprinkle of coriander leaves
Nutrition
Per serving · estimated
—kcal
—protein
—carbs
—fat
Auto-calculated from ingredients once the nutrition API is connected. A guide, not a medical figure.
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